Chef Lauri is teaching us her simple to prepare, but bursting with flavor, recipes for dips and spreads that will get you through entertaining during the holidays!

Leave class armed with recipes that are perfect to bring to a potluck, and make a lasting impression on your guests!

On the menu:

Toasted Walnut and Gorgonzola Cheese Spread

Warm Lobster, Fennel, and Shallot Dip

Holiday Maple Mustard Ham Spread

Herbed Goat Cheese Dip with Smoked Salmon

Tiramisu Dip with Lady Fingers