“Favorite Chinese Recipes” is a simplified cooking class that celebrates the timeless dishes many of us know and love. Together, we’ll explore classic Chinese recipes that highlight balance, tradition, and comforting flavors.
On the menu:
-Vegetarian Hot and Sour Soup
-Chinese New Year Shrimp Dumplings
-Vegetable and Tofu Lettuce Wraps
-Longevity Noodles Stir Fry
Whether you’re revisiting favorite meals or discovering them in a new way, this class offers a relaxed, enjoyable experience centered on good food and shared traditions.