“Favorite Chinese Recipes” is a simplified cooking class that celebrates the timeless dishes many of us know and love. Together, we’ll explore classic Chinese recipes that highlight balance, tradition, and comforting flavors—from savory stir-fries to aromatic sauces and well-loved staples.

Whether you’re revisiting favorite meals or discovering them in a new way, this class offers a relaxed, enjoyable experience centered on good food and shared traditions.